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The Nuns of St Roger Abbey make this organic moist cake with slices of organic pear following a recipe from the Val-de-Loire region in France. Very tasty and unique, ideal for get-togethers with family and friends. Decoration may vary. Approximately 8 servings.
Ingredients: Organic pear, organic white wheat flour, organic eggs, organic evaporated cane juice, organic butter, baking powder (aluminum free), organic vanilla extract.
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